just wondering what kind of body wash / hand soap everyone uses

my water supply has approx an average of 0.79mg/L of fluoride.. is there a certain amount that is bad, or is any at all bad?

well i never knew anything about the wasabi, and i wasn't eating it with my salmon, someone saw me just eating the salmon and made a remark that hte wasabi kills bacteria..

is it a good idea to take in a little bit of wasabi to kill any mouth bacteria when eating salmon?

so when pressure cookers claim to retain more nutrients, is this false?

any problems with chewing a bit of parsley after salmon / egg yolks to neutralize breath odors?

what about pressure cooking?

has anyone ever tried orange juice with some unpastuerized honey?

ok.. but how about for using on the skin, if you had to choose between demineralized water or high mineral water, which one would be better?

is demineralized water the same, or better than low mineral water?

if you had no access to food for approx 8 hours, and during that time you wont be that phyiscally inactive, what is the best way to prepare for this and to prevent alot of muscle loss?

so if one cannot get access to unshelld brazil nuts (unless someone knows how to get them in canada?) are unshelled macadamia nuts the next best thing?

ok.. so when all your stores are filled up, and let's say you started walking - after using some energy, your liver starts to convert its stores into energy Correct, the liver then reconverts glycogen into glucose. The body then also uses muscle glycogen stored in the muscles in your legs. ..., and...

after eating egg yolks or salmon, during that period where you remain physically inactive, are you supposed to be taking in energy, like sipping on your oj?

ok.. so when all your stores are filled up, and let's say you started walking - after using some energy, your liver starts to convert its stores into energy, and when this is happening you are burning your fat?