Yes, they systematically try to eliminate all real raw foods.
Its hard to tell whether that is on purpose, or just a 'side effect' (of being scared of bacteria, worms etc)
I think this only applies to shelled almonds, as the "Handler", in charge of the pasteurization, is listed after the Huller/Sheller in the chart on the webpage. I think if we keep buying them in the shell, we'll be ok.
"Dada is the sun. Dada is the egg. Dada is the Police of the Police." - Richard Huelsenbeck