This is the best ceviche I have tried so far!
For 2 people:
ingredients:
≈ 160 g mullet, diced
1/2 avocado, diced
freshly made juice from 1/2-1 pear
1 shallot, minced OR 3 Table spoons minced chives
some minced parsley, maybe 2 table spoons
some extra virgin olive oil
1. Combine the minced shallots with the parsley and some olive oil.
2. Combine the diced mullet and the avocado in another bowl.
3. Pour the pear juice in the shallot/parsley mixture.
4. Pour the mixture over the mullet/avocado and mix well.
Ready to eat! :9
Mullet Ceviche
- Maia
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Mullet Ceviche
A bit beyond perceptions reach
I sometimes believe I see
that life is two locked boxes, each
containing the others key -Piet Hein
I sometimes believe I see
that life is two locked boxes, each
containing the others key -Piet Hein
Re: Mullet Ceviche
Wow, surprising ceviche!
Re: Mullet Ceviche
Sounds delicious except for the parsley. But maybe in the mix it tastes well too :)
Re: Mullet Ceviche
It's really great! I've made it several times now and:
1. It's better to use a bit less shallots
2. if you don't like parsley, then cilantro also tastes great in it
1. It's better to use a bit less shallots
2. if you don't like parsley, then cilantro also tastes great in it
A bit beyond perceptions reach
I sometimes believe I see
that life is two locked boxes, each
containing the others key -Piet Hein
I sometimes believe I see
that life is two locked boxes, each
containing the others key -Piet Hein