Search found 9 matches
Search found 9 matches • Page 1 of 1
Sorry to bump an old thread but wow! this is news to me. I too thought freezing ANYTHING was a no-no. so can i buy frozen fish now or is that risky in regards to freshness? also, is it as acceptable to "cure" fish in lemon or lime juice (without salt)? does this damage the protein. (i miss smoked sa...
- Thu 18 Jun 2009 13:51
- Forum: Oil, Sugar (/honey) and Vinegar
- Topic: Oil/Sugar Ratio? How exact?
- Replies: 3
- Views: 2898
Okay, so I'm having some hangups about the sugar/oil ratio. I read in the book that it is roughly 1 g fat for every 2 g carbs (or is it sugar grams no carb grams?) I'm eating a variety of fruit and since I am trying to get rid of acne AND excess weight, I'm concerned about falling short or having to...
Would it be ok for me to consume nutritional yeast to get my B12? I I prefer to eat vegan, but am willing to try raw protein. However I'm concerned because I have a what may be considered a compromised immune system and have already had bouts of parasites. I am new to the diet. Have extremely bad cy...