Ingredients are nuts, strawberries, honey, o.o, dates, salt.
This is the result:
The picture doesn't show much of the crust. I had to scrape away the topping a bit to reveal a bit of the crust.
It tasted good but I had to add more fresh strawberries on top to make it better and balance out the crust a little.
I modified the recipe for the crust by adding raw egg yolk so that I could keep up with my daily egg yolk intake. It made the crust 'dough' a bit more moist and I don't think altered the taste much. I didn't use fresh nuts (I used hazelnuts) and the staleness really came through; however this isn't the fault of the recipe. As I said it was delicious and I will make it again (next time with fresh walnuts).
Also I used sugar instead of honey; I will try and obtain some honey as I think it will taste better with honey.
You could cut out the salt if your skin is sensitive and blend the strawberries a little less if you like.